A Perfect Blend of Sensational Food, Inspiring Ideas and Professional Staff
Thus to serve the food, the waiter stands behind the guest and to the guest’s left, holds or supports the platter with their left hand, and serves the food with their right hand. It is common for the waiter to hold the serving-fork above the serving-spoon both in the right hand, and use the fingers to manipulate the two as a pincer for picking up and transferring the food.
If you’re ready to feed your friends, your team, or anyone in between, then the team at Vittles Catering would love to help. Private and business events are where we shine with amazing food and great customer service. Our goal is to give you the freedom to enjoy your event while we focus on the food. We are a family-owned business that believes that everyone deserves to eat to their heart’s content!